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CategoryAdministrative Division
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Experience3 Years
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No of Jobs1
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Apply Before18-06-2027
Description
"The Universal Chef is responsible for preparing both hot and cold dishes, ensuring high quality, beautiful presentation and compliance with food safety rules. The position involves working in various kitchen departments, according to the restaurant's requirements. Required skills and qualifications: • At least 10 years of experience in the same or related position • Theoretical and practical knowledge of culinary technologies • Ability to quickly orientate and work under pressure • Ability to effectively cooperate in teamwork • High sense of responsibility and accuracy Working hours – Flexible schedule, according to the restaurant's schedule"
Job Info
Status:
Sourcing
Duration:
Permanent
Experience:
3 Years
Career Level:
No of Jobs:
1
Apply Before:
18-06-2027
Date Posted:
Date Refreshed:
Serial No.:
Tasks:
Posted:
30-11--0001
Apply to the Job
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Job Location
Application Ends In 18-06-2027